Why did I call this “sticky”? Because the sauce is made with sweet fruit preserves… But the dish is far from sugary – the preserves
Prepare to be amazed! These slippery noodles are shimmering from a homemade sweet and tangy concoction made by jazzing up store-bought sauce. The “ordinary” sauce
Flavor explosion time! This saucy beef is beyond good… tender meat in a satiny blend of orange marmalade, soy, sesame, onion, garlic, and cilantro. Orange
Slick, saucy, sweet/tangy… Those words come to mind when describing this dish. That glaze is insane – made with apricot preserves, soy, sesame, garlic, and
This tender ground beef is simmered in the most silky, sweet, salty, tangy, Asian-inspired sauce, and it comes together with pantry staples in about 20
Yum, Yum, Yum!!! One of my FAVE dishes ever! Slick noodles, glossy from an easy-and-compelling blend of sweet-and-sour sauce, mirin, soy sauce, herbs, and spices.
What a scrumptious sauce for juicy meatballs! It all starts with a can of cola and gets better from there. The sweetness of the soda
Prepare to be amazed! The flavors in this sweet-n-savory dish are beyond. Golden brown chicken is tossed with a creative and masterful blend of pineapple,